Reflections on life, meaning and purpose

These 11 Tips Will Make You a Better Cook…

There are plenty of practical reasons for learning how to cook: saving money, controlling what you eat, knowing precisely what’s in your food. I’m in it for the impractical. I love making a 27-ingredient mole negro when a craving strikes, hosting half a dozen friends on the fly on a weeknight, transforming peanut butter into a four-course meal in under an hour just for kicks.